Chelsea’s Dockside Restaurant to Close, Will Reopen as a Mexican Concept

After six years of hosting diners from Chelsea and the surrounding areas, the Dockside location in the Mystic Mall announced this week that it would close as of this Saturday, April 7.

Jack Urbaczewski and his daughter, Lisa Urbaczewski McKenna, made the announcement on Wednesday.

“I think we are very grateful to have had the opportunity,” said Lisa. “It’s bittersweet in a sense. We’ve had some really great employees and customers there. The business can be very demanding. Where we are a family business, it makes sense to consolidate. As this chapter is closing, my dad is just really enjoying more family time and being a grandfather…Chelsea is very special to our family.”

Jack had operated a restaurant in the old Mystic Mall many years ago, and he also served on the Chelsea Police Department for 20 years. When he created Dockside Restaurants in Malden and Wakefield, then City Manager Jay Ash recruited Jack to be part of the new Mystic Mall shortly after the new Market Basket opened.

“Having grown up across the street from this spot and serving 20 years on the police force, our time here in Chelsea will always have special meaning to me,” said Jack. “I, along with our entire Dockside family would like to sincerely thank our regular guests for their patronage, our hardworking staff for their dedication and the entire Chelsea community for their loyalty and support over the years. We are very grateful to Market Basket and former City Manager Jay Ash for this opportunity.”
The business will not become vacant, though, as Lisa said they have sold it to a Mexican restaurant from Malden that they are familiar with.

The El Potro Mexican Grille will open in the spot soon after Dockside leaves.

Lisa said they will continue to support efforts in Chelsea like the Boys & Girls Club road race, and the Salvation Army on Chestnut Street.

A farewell get-together for the Dockside location is planned for Saturday, April 7, from 1-3 p.m.

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